“FAO/WHO食品微生物风险评估联合专家委员会”的概念、定义、翻译、参考文献-科学参考

单词	FAO/WHO食品微生物风险评估联合专家委员会
释义	FAO/WHO食品微生物风险评估联合专家委员会 Encyclopedia 工学国际食品法典委员会释 Joint FAO/WHO Expert Meeting on Microbiological Risk Assessment；JEMRAFAO/WHO食品微生物风险评估联合专家委员会联合国粮食及农业组织(FAO)和世界卫生组织（WHO）共同组织和管理的一个国际性科学专家组织。
随便看	improper symbol improper symmetry operation improper transformation impropertransposition improper valuation improv comedy improved artificial whiskers improved confinement mode improved finite element improved grassland improved Lorentz-Savona industrial evolution model Improved Lunar Ephemeris improved opera costumes improved polygon method improved seed subsidy improved triploid hybrids derived from female improvedCarassius auratus red var. x male improvedtetraploid hybrids of Carassius auratus red var. x Cyprinus carpio improved value improved variety farm improve industrial quality and efficiency improvement Improvement and Rectification improvement history of livestock and poultry improvement of microbial strains by plasma improvement of orbit improvement of pollution discharge outlet

科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。