“extrusion-cooking technology”的概念、定义、翻译、参考文献-科学参考

单词	extrusion-cooking technology
释义	extrusion-cooking technology Encyclopedia 工学食品高新技术释 extrusion-cooking technology挤压蒸煮技术在食品加工过程中，利用高温、高压、高剪切作用，使物料结构发生变化形成疏松多孔状态的技术。
随便看	trichotomy trichotomy and universal intermediary trichotomy composition trichotomy law trichotomy property trichroism trichromatic dyestuffs trichromatic system trichromatic vision trichromatism trichromoscope trichuriasis tricinolon tricircular curve trick trick card trickle bed reactor trickling charge trickling-down effects trickling nitrifying bio-filter Tricky Brains triclinic triclinic crystal system triclinic lattice triclinic system

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