“enzymes for food”的概念、定义、翻译、参考文献-科学参考

单词	enzymes for food
释义	enzymes for food Encyclopedia 理学食品用酶释 enzymes for food 食品用酶以符合食品添加剂标准要求的酶源（包括动物、植物和微生物），按照食品添加剂卫生标准要求和酶制剂生产环境、设备要求生产的作为食品添加剂的生物酶制剂。
随便看	heat insulation shield heat island intensity heat kernel heat leak heat load heat loss heat-loss function heat loss of animal housing heat loss of pipe network heat loss of the earth heat management module heat map heat moisture ratio heat networks heat of adsorption heat of combustion heat of condensation heat of condensation, coagulation heat heat of crystallization heat of decomposition heat of desorption heat of desublimation heat of detonation heat of dilution heat of dissociation

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