“dry-cured ham”的概念、定义、翻译、参考文献-科学参考

单词	dry-cured ham
释义	dry-cured ham Encyclopedia 农学[猪肉制品及加工]释 dry-cured ham干腌火腿以带骨猪后腿或前腿为主要原料，经修整、风干、成熟等主要工艺加工而成的风味生肉制品。
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科学参考收录了854744条科技类词条，基本涵盖了常见科技类参考文献及英语词汇的翻译，是科学学习和研究的有利工具。